Our client is one of the world’s leading hospitality companies, operating a global portfolio of over 1,500 hotels across more than 100 countries.
The company is also strongly committed to sustainability, aiming for Net Zero by 2050 and integrating responsible business practices across all operations.
- Professional certification in the field
- Pleasant appearance, friendly presence, courteous attitude
- Positive and cooperative attitude toward supervisors, clients, and colleagues
- Ability to work under pressure
- Attention to detail
- Ability to work in a team
- Intermediate English language skills
- Availability to work in shifts
Insuring good collaboration with the rest of the colleagues in the technical department and beyond.
Maintaining cleanliness in the areas where activities are carried out (boiler room, pool pump area, etc.).
Maintaining the cleanliness of all equipment and pumps.
Maintaining safety in all areas where activities are carried out.
Daily checks (at the beginning of the shift) and troubleshooting of all issues related to:
• Fans and exhaust units
• Local air-conditioning equipment
• Radiators – PC 1 A,B pumps – pressure check
• Hot water circulation and recirculation pumps PC 2 A,B / 202 A,B / 204 A,B / 205 A,B / 206 A,B
• Heat exchangers
• Outdoor pool pumps WP 1H A,B,C
• Jacuzzi pumps WJ 1H A,B / 2H A,B / 3H A,B / 4H A,B / 5H A,B / 6H
• Jacuzzi blowers BP 1 A,B / BP 2 A,B / BP 3 A,B
• Sand filters – Jacuzzi tank
• Sand filters – swimming pool tank
• Reflection pool pumps
• Lobby bar pumps
• Sand filters – reflection pool tank
• Sand filters – lobby bar tank
• AHU 1,2,3,4,5,6,7,8,9,10,11,12,15,18,19,20,21,23,39,40,1T,2T
• Primary circulation pumps – Rooms chilled water CWP 15–16
• Secondary circulation pumps – Rooms chilled water CWP 21–22
• Primary circulation pumps – Fresh Air chilled water CWP 17–18
• Secondary circulation pumps – Fresh Air chilled water CWP 23–24
• Primary circulation pumps – Public Area chilled water CWP 19–20
• Secondary circulation pumps – Public Area chilled water CWP 25–26
• Primary circulation pumps – Chillers chilled water CWP 1,2,3,4,5,6
• Primary circulation pumps – HVAC hot water PC 3 A,B
• Secondary circulation pumps – Rooms heated water HWP 5–6
• Secondary circulation pumps – Public Area heated water HWP 9–10
• Secondary circulation pumps – Fresh Air heated water HWP 7–8
• Heat exchangers associated with all pumps listed above
• Checking temperature/pressure parameters for the units/systems listed above
• Chillers – Radisson and Park Inn – functionality/parameters
• Refrigeration plant / kitchen cold rooms (monitoring computer)
• Local air-conditioning equipment – split units
• Cold tables – Basement kitchens
• Cold tables – Ground floor kitchens
• Cold tables – Mezzanine kitchens
• Cold tables – 8th floor kitchen
• Ice cube/flaked ice machines
• Ice cream machines
• Chillers Radisson and Park Inn – functionality/parameters
• Refrigeration plant / kitchen cold rooms (monitoring computer)
• Technical basement area – boiler room, booster pumps and hydrants, pool and Jacuzzi pumps
• Ventilation units in Radisson and Park Inn
• Technical area on the 9th floor – Radisson
• Fan coil units and radiators in guest rooms – Radisson and Park Inn
Resolving repair requests from the team leader – engineering supervisor – within an appropriate timeframe.
Issues that cannot be resolved in an appropriate timeframe must be reported to the team leader – engineering supervisor – for further action.
Monthly inspection of all floor drains in the kitchens, terraces, and basement corridors.
